13 results for group: dinner-entrees

Pork Chop

14 oz "Ribeye" pork chop seasoned with Greek oregano, salt and pepper glazed with our lemon butter sauce and served with a Greek potato. $17

Veal Parmesean

Hand cut veal cutlets grilled then oven roasted in our tomato sauce and romano cheese served with a side of orzo pasta. $19


Char grilled chopped sirloin topped with grilled bell peppers and onions with a Greek potato. $12

Lamb Shank

A tender dark meat on the bone braised in our spiced tomato sauce served with orzo pasta with shredded romano cheese. $19.00

Veal Lemonati

Grilled veal sauteed in our white wine sauce with artichokes and served with rice. $19

Beeftekia Manitaria

Seasoned chopped sirloin covered in our red wine mushroom sauce served with a side of rice. $16.00

Brizola Kostas

12-14 oz NY strip char-broiled in Greek seasonings with a Greek potato. $21.00 Ribeye and Beef Tenderloin when available

Rack of Lamb Taverna

Oven roasted in Greek seasonings then char-broiled to perfection with a Greek potato. $29.00

Greek Sampler Platter

Rack of Lamb, Grilled Shrimp, Spanikopita and Pastitso.

Grilled Pork Medallions

Grilled pork tenderloin sauteed in our red wine sauce with rice. $16